From frozen, simply pierce film and heat in the microwave until piping hot, stirring mid way if need be. If defrosted, bring to heat slowly on the stovetop.
Chicken, Garlic, Onion, Pepper, Salt, Water, Sour cream [milk], Bacon, White wine [sulphites e220], Green Lentils, Celery, Thyme, Parsley, Dijon Mustard, Lemon Juice.
